NEWS :
JOIN US ON THE TERRACE!-
Inputs
-
6 N°3 OYSTERS DE CLAIRE20 €
-
9 FINE OYSTERS FROM CLAIRE N°329 €
-
12 FINE OYSTERS N°338 €
-
SMOKED SALMON & BLINI28 €
-
SARDINETTES IN OLIVE OIL FOR TWO PEOPLE22 €
-
HOMEMADE FOIE GRAS TERRINE22 €
-
MAISON VEROT" MARBLED HAM18 €
-
HOMEMADE POULTRY LIVER TERRINE WITH RED ONION JAM15 €
-
RAVIOLES DE ROMANS, BEURRE BLANC & PETITS LÉGUMES12 €
-
EGGPLANT CAVIAR WITH OLIVE OIL & SALAD14 €
-
SOUP OF THE MOMENT12 €
-
-
Salads
-
ROSETTE OF BUTTON MUSHROOMS,12 €
-
SUCRINE HEARTS AND PARMESAN SALAD10 €
-
GREEN SALAD6 €
-
-
The classics
-
STEAMED FILLET OF SEA BREAM & VEGETABLES29 €
-
BEEF TARTARE, COOKED OR RAW WITH MUSHROOMS29 €
-
VEAL KIDNEY A LA PLANCHA,26 €
-
ANDOUILLETTE "AAAAA" A LA PLANCHA,26 €
-
MELTING OMELETTE18 €
-
FILLET OF BEEF WITH PEPPER32 €
-
-
Burgers
-
LOBSTER AND CRAB BURGER35 €
-
RECAMIER BURGER WITH FOIE GRAS30 €
-
CHEESBURGER25 €
-
SMOKED SALMON BURGER WITH AVOCADO AND POACHED EGG30 €
-
-
Salted soufflés
-
HADDOCK SOUFFLÉ WITH SORREL & LEMON & DILL JUS28 €
-
SOUFFLÉ WITH BURGUNDY SNAILS & HERBS28 €
-
CHEESE SOUFFLÉ22 €
-
ROQUEFORT SOUFFLÉ WITH WALNUTS & SAUCE28 €
-
HENRI IV SOUFFLÉ & OLD-FASHIONED MUSTARD SAUCE24 €
-
VEGETARIAN SOUFFLÉ29 €
-
MUSHROOM SOUFFLÉ & SAUCE26 €
-
-
Sweet soufflés
-
70% DARK CHOCOLATE SOUFFLÉ15 €
-
PISTACHIO SOUFFLÉ WITH CHOCOLATE FONDANT CENTER & SAUCE (GLUTEN-FREE)15 €
-
GRAND MARNIER SOUFFLÉ16 €
-
MANDARIN SOUFFLÉ & CHOCOLATE SORBET15 €
-
STRAWBERRY SOUFFLÉ WITH RHUBARB COMPOTE15 €
-
MADAGASCAR VANILLA SOUFFLÉ & RED FRUIT COULIS15 €
-
ROTHSCHILD SOUFFLÉ16 €
-
CARAMEL & FLEUR DE SEL SOUFFLÉ,15 €
-
-
The cheeses
-
CHEESES SELECTED BY NICOLE BARTHÉLÉMY16 €
-
-
Desserts & ice cream
-
ORANGE NAGE WITH SPICES,12 €
-
RASPBERRY CRÈME BRÛLÉE,12 €
-
GLACES12 €
-
LES SORBETS12 €
-
